Herbal Formula For High Blood Pressure (Infusion) Ingredients: 1 teaspoon cut Rue Herb 1 teaspoon cut European Golden Rod Leaves 3 teaspoons cut German Valerian Root 3 teaspoons cut Liquorice Root (Sweetwood) 6 teaspoons cut Buckthorn (Alder) Bark 4 teaspoons cut Tall Speedwell Root 2
Scientific name: Trifolium pratense Common name: Red Clover, Purple Clover, Trefoil, Wild Clover Natural order: Leguminosae Habitat: The plant is indigenous to Europe, central Asia, northern Africa and is naturalized in many other parts of the world. Flower and Fruit: One to 4 globular, ovate
Plant: Centraria islandica Ingredients: 1 ounce Iceland Moss (cut) 1 1⁄2 pints distilled water Instruction: 1. Let the Iceland moss stand in the water for 1 hour. 2. Stir and boil for 15 minutes. 3. Strain, cool and add 25 percent glycerine. Dose: Adult –
Plant: Jateorhiza palmata Ingredients: 1 ounce Calumba Root (cut) 1 1⁄4 pints distilled water Instructions: 1. Boil the water and pour on the roots. 2. Let stand in a hot place (not boiling) for 30 minutes. 3. Strain and add 2 ounces of glycerin. 4.
Plant: Geranium maculatum Ingredients: 1 ounce Geranium root (cut or powdered) 1 pint boiling Water Instructions: 1. Put the 1 ounce Geranium root into a jug or earthenware jar. 2. Pour on the boiling water. 3. Stir well and let it stand until cool. 4.
Herbs that expand the clear space within the bronchial tubes, thus opening-up airways and relieving obstruction. Effective for asthma, bronchitis, emphysema. They may help cystic fibrosis, bronchiectasis and relieve cough. Bronchodilator Herbs Ephedra Euphorbia hirta Grindelia Lobelia Mouse Ear Sundew White Horehound White Squills Wild
Infusion of Plantain Ingredients: 1 oz. Plantain leaves (cut) 1¼ pints distilled water Instruction: 1. Boil the water. 2. Pour the boiling water over the herb. 3. Cover and let steep in a hot place for 20 minutes. 4. Strain; add 2 ozs. glycerine. 5.
Infusion of Pilewort (Lesser Celandine) Ingredients: 1 oz. Pilewort Herb (Lesser Celandine) (cut) 1 1⁄4 pints distilled water Instructions: 1. Boil the water and pour over Herb. Cover and let steep in a hot place for 20 minutes. 2. Strain and add 1 oz. glycerine.
Scientic name: Lactuca virosa L. Family: Asteraceae/Compositae Other names: Bitter Lettuce, Great Lettuce, Lettuce Opium, Prickly Lettuce, Strong-Scented Lettuce, Green Endive, Lettuce Opium, Acrid Lettuce, Poison Lettuce, Wild Lettuce Not to be Confused With: Lactuca sativa, Lactuca serriola, Lactuca quercina and Sonchus oleraceus. Habitat: The
Infusion of Plantain Ingredients 1 oz. Plantain leaves (cut) 1 1⁄4 pints distilled water Instruction 1. Boil the water, pour over Herbs. 2. Cover and let steep in a hot place for 20 minutes. 3. Strain, and add 2 ounces of glycerine. Cool and bottle.
Condurango Scientific Name: Marsdenia cundurango, Rchb. Other Names: Eagle Vine, Condurangu, Condor vine, Gonolobus Condurango, Kondurango, Mata peroo Family: Asclepiadaceae Not to be Confused With: Asclepias umbellata or Elcomarrhiza amylacea Habitat: Native of the Andes Mountains in South America and especially in Ecuador and Peru.
Cascara Extract. (half strength) 1 in 2. Ingredients: 4 ounces Cascara Sagrada bark (cut or ground) 1 quart Distilled water Instruction: 1. Bring to boil, then simmer slowly, covered, for 1 hour. 2. Strain, return bark to clean saucepan, add enough water to cover bark,